_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Description
This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour dusted.
Didess Asst. Crunchy Butter Biscuits 1.1kg, ea
Item No.
010.500.077
_Blackcurrant Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.012
Nori Tempura, 300g
Item No.
140.000.115
Madeira 17% Cooking 1l, ea
Item No.
080.300.110