Red Miso Paste 1kg, ea
Item No.
080.000.140
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Description
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
_Cubebe/Tailed Pepper, Indonesia (TE), 500g
Item No.
120.100.110