White Wine 11% Cooking 5l, ea
Item No.
080.300.135
Use it to deglaze a pan sauce for sautéed fish, chicken, pork, or mushrooms. Use it in risotto for a good touch of acidity. Add it to a pot of shellfish just before you put the lid on for steaming.
Description
Use it to deglaze a pan sauce for sautéed fish, chicken, pork, or mushrooms. Use it in risotto for a good touch of acidity. Add it to a pot of shellfish just before you put the lid on for steaming.
Yuzu Fruit Caviar Pearls 50g, ea
Item No.
080.210.033
Dijon Mustard Brover 5kg, ea
Item No.
080.000.181
White Truffle Cream 500g
Item No.
080.000.077
_O-Med Novo Olive Oil #1 Spain 500ml, ea
Item No.
080.200.033