Red Miso Paste 1kg, ea
Item No.
080.000.140
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Description
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Kit Ph/Sodium Citrate, Sosa, 750g
Item No.
100.020.015
_Barra Gallega Media 125g (5000602), 50/cs
Item No.
010.015.015
Gelatine Sheets Silver, Sosa, 180 sheets/2kg
Item No.
100.025.001