White Wine 11% Cooking 5l, ea
Item No.
080.300.135
Use it to deglaze a pan sauce for sautéed fish, chicken, pork, or mushrooms. Use it in risotto for a good touch of acidity. Add it to a pot of shellfish just before you put the lid on for steaming.
Description
Use it to deglaze a pan sauce for sautéed fish, chicken, pork, or mushrooms. Use it in risotto for a good touch of acidity. Add it to a pot of shellfish just before you put the lid on for steaming.
Roast Chicken Stock 30°Bx IRE 2kg x 3, cs
Item No.
080.405.003
Kaiso Dried Seaweed Mix, 100g
Item No.
150.500.005
White Miso Paste 1kg, ea
Item No.
080.000.155
Pistachio Nut Oil 250ml, ea
Item No.
080.205.030