Old Groendal Cheese, Belgium ~10kg, kg
Item No.
050.010.195
Made by the Groendal family for two generations, this cheese is traditionally called Brokkeloud Roeselare. Using pasteurised milk from a single farm, which has been making cheese for more than 2 generations, each wheel is matured for at least 18 months before sale. The cheese is rich and melts in
Description
Made by the Groendal family for two generations, this cheese is traditionally called Brokkeloud Roeselare. Using pasteurised milk from a single farm, which has been making cheese for more than 2 generations, each wheel is matured for at least 18 months before sale. The cheese is rich and melts in the mouth leaving a crystal texture in your mouth. The flavours are full bodied and mature with notes of caramel and buttersctoch.
Raz el Hanout Nut Mix, 1kg
Item No.
140.000.087
Marusho Sanbaizu Bonito Rice Vinegar 300ml, ea
Item No.
080.100.140
Gherkins (Cornichons) Sliced, Brover, 4.25l
Item No.
150.300.036
Dijon Mustard Brover 5kg, ea
Item No.
080.000.181