Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Choc. Fondant w/Salted Caramel 100g (7381), 27/cs
Item No.
010.305.180
Salted Caramel Crumble Topping 650g, ea
Item No.
040.225.081
Kisses Transfer Sheets 30x40cm, 30/cs
Item No.
110.400.467
Organic Focaccia with Oil & Salt 375g, 15/cs
Item No.
010.020.012