Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Cous Cous Pearls 5mm, 800g
Item No.
030.110.120
_Sliced Multigrain Sourdough (5001608) 1kg x 5/cs
Item No.
010.005.055