Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Petit Four Apricot Pate de Fruit 5g, 150/cs
Item No.
010.310.073
Raspberry Crispy Wet Proof, Sosa, 2.3kg
Item No.
040.230.066
Lebanese Flat Bread Beetroot (5001981) 70g x 70/cs
Item No.
010.000.112
Mini Butter Croissant 25g (5000648), 160/cs
Item No.
010.100.035