Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
ISM Tourage 1909 Unsalted Pastry Butter 1kg x10/cs
Item No.
050.100.060
O-Med Pedro Ximenez Sherry Vinegar 2l, ea
Item No.
080.100.120
Pan de Cristal 250g x 28/cs
Item No.
010.010.026
_Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045
