Organic Focaccia with Oil & Salt 375g x 15/cs
Item No.
010.020.012
Item Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
Description
Traditional Italian recipe, organic flour with salt and olive oil, high rise. Defrost for 20 minutes then heat in the oven for 5 minutes at 210-220°C.
BREAD - Baguette l'Ancienne (5001146) 280g x 20/cs
Item No.
010.010.015
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
Fresh Shortcrust Pastry Roll~ 4.25 kg, ea
Item No.
040.200.002
House Bar Mix (Amstel Mix), 1kg
Item No.
140.000.020