Sous Vide Beef Chuck Short Rib ~1.1kg x 15/cs, kg

Item No. 160.090.001


56 hour sous vide Irish beef chuck short rib - an exceptionally tender piece of meat. Cuisine Solutions sous vide product benefits: - Pathogen free - Accurate cost control - High level of consistentcy - Exceptional flavour and texture  To prepare, defrost and take to room temperature. Finish in pan
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Description
56 hour sous vide Irish beef chuck short rib - an exceptionally tender piece of meat.

Cuisine Solutions sous vide product benefits:
- Pathogen free
- Accurate cost control
- High level of consistentcy
- Exceptional flavour and texture 

To prepare, defrost and take to room temperature. Finish in pan with butter, rosemary and garlic; finish on plancha or BBQ. 7-8 portions per piece.

Frozen product.

Photo Credit: Cuisine Solutions
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