_FRZ-Toyama Spring Onion Miso 300g, ea
Item No.
199.500.031
Item Description
Toyama Prefecture is famous for its long green onion cultivation. When long green onion are harvested in winter, under the snow, their flavors are particularly concentrated. Winter-harvested vegetables are known for their richness in free amino acids (for long spring onion, 547 mg / 100g, high
Description
Toyama Prefecture is famous for its long green onion cultivation. When long green onion are harvested in winter, under the snow, their flavors are particularly concentrated. Winter-harvested vegetables are known for their richness in free amino acids (for long spring onion, 547 mg / 100g, high concentration of alanine, glutamate, asparagine, serine, glutamine...) and their sweet taste. Winter-harvested long green onions are called "Yuki-shita negi", which means "Japanese leek under the snow".
Rice Vinegar w/Infused Red Shiso Leaves 720ml, ea
Item No.
150.500.062
Trehalosa, Sosa, 700g
Item No.
040.100.060
_Mini Tomatos Pearls in Vinegar, Brover, Tin/850ml
Item No.
150.300.105
Rice Vinegar w/Sakura Cherry Blossom 900ml, ea
Item No.
150.500.028
