{"title":"Cured \u0026 Preserved (Preserved Seafood)","description":"","products":[{"product_id":"frz-ecs-smoked-salmon-sliced-d-cut-1-2-1-5kg-ire","title":"FRZ-ECS Smoked Salmon Sliced D-Cut ~1.2-1.5kg, IRE","description":null,"brand":"Eastcoast Seafood\/ Port Oriel Smoke House","offers":[{"title":"Default Title","offer_id":53278552523090,"sku":"099.070.095","price":38.11,"currency_code":"EUR","in_stock":true}]},{"product_id":"frz-smoked-eel-fillet-100g","title":"FRZ-Smoked Eel Fillet, 100g","description":"Smoked Eel traditionally salted, smoked, filleted manually and finally packed and vacuum sealed. The texture of the meat is soft yet firm, has a nice chew on it, and it doesn't have that fishy aftertaste.","brand":"Sterk Seafood","offers":[{"title":"Default Title","offer_id":53278552686930,"sku":"099.070.121","price":9.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7447\/2274\/files\/ee67eef593e9759277d1cf06b3546e9d.jpg?v=1777206963"},{"product_id":"skipper-sild-marinated-rollmops-2kg","title":"Skipper Sild Marinated Rollmops, 2kg","description":"This scandinavian-style rollmops, marinated herring, consist of whole fillets that are marinated in a mild herb marinade, giving the herring a nice, well-rounded flavour. Ideal on rye bread.","brand":"Osheamar Ltd","offers":[{"title":"Default Title","offer_id":53278621237586,"sku":"130.050.074","price":30.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7447\/2274\/files\/d82400d9f6f413f949848f71fe330128.jpg?v=1777208029"},{"product_id":"bonito-flakes-dried-smoked-skipjack-tuna-500g","title":"Bonito Flakes\/Dried Smoked Skipjack Tuna, 500g","description":"Bonito Flakes or Katsuobushi (Japanese: 鰹節) is simmered, smoked and fermented skipjack tuna. Shaved katsuobushi and dried kelp—kombu—are the main ingredients of dashi, a broth that forms the basis of many soups (such as miso) and sauces (e.g., soba no tsukejiru) in Japanese cuisine. Katsuobushi's distinct umami taste comes from its high inosinic acid content. ","brand":"Vanilla Venture B.V. (35)","offers":[{"title":"Default Title","offer_id":53278623465810,"sku":"130.070.015","price":61.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7447\/2274\/files\/9f462eaa8aed5717c9aa008664d17583.jpg?v=1777208045"},{"product_id":"ortiz-anchovies-olive-oil-450g-ea","title":"Ortiz Anchovies\/Olive Oil 450g, ea","description":null,"brand":"Vanilla Venture B.V. (35)","offers":[{"title":"Default Title","offer_id":53278623564114,"sku":"130.070.070","price":58.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7447\/2274\/files\/130.070.070_1_1.jpg?v=1777280637"},{"product_id":"_ortiz-white-tuna-flakes-oil-1-75kg-ea","title":"_Ortiz White Tuna Flakes\/Oil 1.75kg, ea","description":"Ortiz oil-packed white tuna is beautifully poached and perfectly seasoned, never too salty. The fish gently flakes apart revealing lovely blush pink flesh. It shines most when simply dressed with a few drops of lemon juice and a pinch of flaky sea salt. Bon Appetit","brand":"Ortiz","offers":[{"title":"Default Title","offer_id":53278623793490,"sku":"130.070.085","price":19.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7447\/2274\/files\/2ae7339166662f007e570338611fe4b6.jpg?v=1777208051"},{"product_id":"ecs-smoked-salmon-sliced-d-cut-1-2-1-5kg-ire-kg","title":"ECS Smoked Salmon Sliced D-Cut ~1.2-1.5kg, IRE, kg","description":"\u003cp\u003e \u003c\/p\u003e\u003cp\u003eTucked  away down the harbour road, this smokery and fish processing business is  accessed through Martina and Terry Butterly’s garden. Originally from Rush,  Martina and Terry moved to Annagassan almost 20 years ago.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eA  fisherman for 35 years, Terry Butterly, processes seafoods for supply to some  of the top restaurants around the country. Recognised for his special interest  in conservation and the service he provides in informing chefs about the  seasonality and availability of fish.\u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eTerry’s  traditional cold-smoked salmon is salted, washed, dried  and smoked at a  low temperature for several hrs over beechwood chippings. This more time  consuming ‘cold smoking’ process results in a more sophisticated taste and  texture than ‘hot smoked’ salmon. All Coastguard Seafoods salmon is smoked in  small batches, each fillet is pin-boned by hand and vacuum packed. The product  is trimmed perfectly with belly fat and tail tip removed resulting in little or  no waste. The subtle smoking process employed also results in less outer flesh  having to be removed due to a more 'even' smoked taste.\u003c\/p\u003e","brand":"Eastcoast Seafood\/ Port Oriel Smoke House","offers":[{"title":"Default Title","offer_id":53278623990098,"sku":"130.070.095","price":38.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7447\/2274\/files\/e0ac13cdd5dec6f780e70489dba4ab51.jpg?v=1777208055"},{"product_id":"squid-ink-500g","title":"Squid Ink, 500g","description":"Squid ink is a popular ingredient in Mediterranean and Japanese cuisine. It adds a distinct black-blue color and rich savoury taste to dishes. It is grat to colour foods such as Pasta, Black rice or risotto, Sauce, Bread and burger buns, Black tacos, Black waffles, Black ice cream and other desserts,\u003cbr\u003eCookies and crackers...","brand":"Sterk Seafood","offers":[{"title":"Default Title","offer_id":53278624186706,"sku":"130.070.145","price":28.33,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/7447\/2274\/files\/bd3daf858b7ac9b5a1653f1f10aa3d3f.png?v=1777208060"}],"url":"https:\/\/www.redmondfinefoods.ie\/collections\/cured-preserved-preserved-seafood.oembed","provider":"Redmond Fine Foods","version":"1.0","type":"link"}